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náam-pǒn-lá-máai
น้ำผลไม้
The standard Thai term for fruit juice, used in restaurants, cafes, street stalls, and supermarkets. Thai speakers use this for both fresh-squeezed and packaged juices. Often shortened to just น้ำ (náam) when the context is clear, like ordering at a juice stand where fruit juice is the obvious choice.
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