Say it
man-fà-ràng tɔ̂ɔt
มันฝรั่งทอด
Deep-fried potato strips, what English speakers call chips (UK) or French fries (US). Commonly served at Thai restaurants, street food stalls, and Western fast food chains. Often eaten as a side dish with fried chicken or burgers. Thai speakers use this literal translation meaning 'fried potatoes' rather than borrowing the English word.
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